Bakery Oven Double Deck


Specification/Additional Details

  • 1220 x 815 x 1260 mm
  • Biscuit/Cookies
  • Semi-Automatic
  • Electric / Gas
  • Large
  • Stainless Steel
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A bakery oven double deck is a commercial kitchen machine that is used in hotels and restaurants. Bakery oven is used to cook different types of products and goods such as pizza, bread, pastries, cakes, cookies, etc. Bakery ovens provide consistent and controlled heat to cook proper products.
By using these ovens we can easily add texture and flavor to baked products. As the name suggests, a double-deck oven has only one baking chamber or “deck.”


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