Steam distillation of fresh garlic cloves produces garlic oil.
Because of its strong antioxidant content and stimulating qualities, garlic juice can be a particularly efficient treatment for intestinal irritation and constipation.
Garlic oil has a high allicin content, which makes it useful for both internal and topical usage in treating inflammatory diseases.
Garlic oil is often used to treat metabolic syndrome, which is characterized by elevated blood pressure, elevated cholesterol, and obesity.
Garlic oil contains a very high concentration of allicin, which is one of the most potent and versatile antioxidants that we are aware of.
Garlic oil has a well-known hypoglycemic effect since it can assist control the body's insulin production and energy expenditure.