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Vacuum packing


Specification/Additional Details

  • Single Phase
  • Single
  • Vacuum Single Chamber
  • Semi-Automatic
  • 220 v
  • 1.5 HP

Vacuum packing, also known as vacuum sealing, is a method of packaging food or other perishable items by removing air from the package. This process involves placing the item in a plastic bag or container and using a vacuum sealer machine to extract the air, creating a tight seal.


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